Monday, July 23, 2012

July 19 - Heirloom Tomato Salad

For lunch today, I made a salad using some of the heirloom tomatoes that we purchased at the Farmer's Market yesterday.  I combined the tomatoes with fresh mozzarella cheese, basil from our garden, and Vidalia onions.  The salad was dressed with salt, freshly cracked pepper, and a Greek vinaigrette dressing.  Tasty!

No comments: